Dear diners, Wu Zhong's itinerary "Du Yousu sheep shreds" is a stop that can't be around. To paraphrase an old saying: come to Wu Zhong not to eat Du Yousu, even if you have not come to Wu Zhong. Not only is its reputation for sheep shreds far away, but more importantly, I heard that the beauty of the proprietress is famous far and near, known as "sheep shreds"! Du Yousu sheep shredded is Wu Zhong famous food, also on the tip of the tongue of China, the store name meaning: "Yousu" takes the name of a great prophet in Islamic culture "Yousuf", its meaning represents the most beautiful and best meaning. Du Yousu was first founded in 1978 by Ma Yanxia's father Du store. In 1982, Ma Yanxia, 19, took over the store from his father, and the scale of the operation has been expanding. It is now the third generation. Speaking of her family's sheep, different from Shanxi's sheep cut, Hebei Pingquan's mutton soup, Tianjin's sheep soup..., her family's sheep is not only delicious, her family's sheep's chopped strictly to control the quality of the product, the raw materials are used Yongning Najiahu and Wuzhong local slaughter fresh on the same day Antelope belly button, plus sheep's head, heart, belly, intestines, lungs, broth and chili, onion, coriander and other seasonings, drink a soup, eat a bite of lamb chop, not greasy, rich taste, beautiful. Wu Zhongming eats, people are delicious! ! ! ! ! ! I must recommend it here!