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Goc Ha Thanh Restaurant Review

4.3 /521 Reviews
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老挝彭于晏
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4/5
Original Text
Although the environment is generally the same, but the food here is still OK, there are still quite a lot of snacks, and the price comparison is really a special deal, even during the Spring Festival, it feels particularly cheap.

Goc Ha Thanh Restaurant

Posted: Jan 28, 2020
More Reviews
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  • _We***16
    5/5Outstanding
    Original Text

    Authentic Vietnamese cuisine! It is exactly my taste! Be sure to eat coconut curry chicken! Shrimp sauce macabre! Seafood hot pot! There are also spring rolls, refreshing, fresh and greasy! Beef rice noodles are just like ~

    0
    Posted: Apr 1, 2019
  • 咚棂
    5/5Outstanding
    Original Text

    Come by car, not far from Chunxiang Lake, about 1Km! When we arrived, there was no one in the store. We sat down and soon two foreign handsome guys came in! The decoration of the store is very ethnic style. This table of dishes is in line with the taste of my Sichuan girl. Vegetables are fried randomly: cauliflower ➕ red and green pepper ➕ fried tofu ➕ Four Seasons beans, it should be Thai pepper ️, it is not spicy in the mouth! The spring rolls are also superb, there is no Vietnamese seasoning, the skin is super thin and crisp, and it is more Chinese! The powder I named Grandma's dish is very good, the top is the seafood-flavored powder, and the bottom is meat! The boss specially taught me to eat two mixed rice together! Overall, suitable for Chinese taste! Thumbs up

    0
    Posted: Jul 2, 2018
  • StevenDee
    5/5Outstanding
    Original Text

    This restaurant is in an alley. I am also recommended by local friends. It is really special. It is full of nostalgic style. The dishes are also very delicious. The amount is a bit small. The menu has no pictures. People who need a little English skills order food. The restaurant is a bit small, but very stylish.

    4
    Posted: Sep 20, 2016
  • _We***55
    5/5Outstanding
    Original Text

    I specially found the past to eat. In a small alley, I took a taxi to show the driver the address. I ordered a mixed hot pot. The shrimps were super fresh and delicious. The meat was already pickled. I could eat it basically. I didn’t pick the seasoning. Because I saw that there were only soy sauce chili on the table and one I didn’t know. The famous seasoning (ps: it is best to eat hot pot quickly, add soup is 2w shield once, add charcoal fire visually also cost money, but I just finished eating the fire) The proprietress's English is not bad, communication is no pressure, two people 36.8w eat very full, coconut curry chicken is also a big love, I can eat two bowls of bibimbap soup.~

    3
    Posted: Oct 31, 2017
  • 风的坡道
    5/5Outstanding
    Original Text

    The local more popular small restaurants, snacks are very local, the environment is general, in the alley, taxi is still better to find.

    0
    Posted: Jun 22, 2021
  • 广州中奖小锦鲤
    4/5Excellent
    Original Text

    The location is average, in the place inside, a bit far from Chunxiang Lake, the overall feeling is also good, but the place is small, the taste is the focus, it is Vietnamese hot pot, authentic, very enjoyable, tableware is also good, there is a set meal, order a set meal and something is basically enough, Other things are OK, prices can

    2
    Posted: Feb 8, 2018
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