As a five-star hotel, the dining environment is naturally needless to say, there is a waterfall indoors, and there is no place in Guangzhou. Incorporating the scenery into the restaurant and integrating the scenery into the dishes is the best enjoyment for enjoying food. From the choice of ingredients to the method of cooking, the white swan has its uniqueness, out of the white swan, you can not eat such delicious! A bowl of western vegetable pork stew soup, there is a taste of home, this is one of the reasons why the white swan is so welcome, because it is not only a restaurant, but also a home. I love the complex practice of fried glutinous rice with citrus pigeon sunflower chicken and dessert cheese double skin milk. It is said to take three days. But the food is always the case, and details and time are required to wait ~~