Jin Xuan Review

This time, it was a single weekend lunch package at the Ritz-Carlton Pudong Jinyu Chinese Restaurant purchased on Trip.com. The restaurant is located on the 53rd floor of the hotel and can enjoy the beautiful view of the Bund. The taste of the dishes and the environment of the restaurant are great, the quality of the waiters is also very good, and I will continue to visit the Ritz Chinese Restaurant next time.

Four seasons peach jasmine small green tea, drink delicious! Fresh fruit, four seasons spring jasmine tea fragrance, all are refreshing, no need to adjust the sweetness, bovine liver fungus cream pasta just right.

The stay experience was very good and the service was very thoughtful! Thank you very much for the thoughtful service of the Executive Lounge LeSLIE, BEYOND, and thank you for upgrading us to the Pearl River View Suite. I will definitely recommend friends to stay next time!

Environmental taste service is superb, will come to the second brush.

I have been there once a few years ago. I feel comfortable. The meals are delicious. The only thing I am not satisfied with is the service. Maybe there is a wedding that day. We are arranged on the balcony outside the hall. The scenery is beautiful, but the waiter is difficult to call. It's a pity to eat shrimp and want some vinegar. 😞

Friends birthday! Come and eat at noon at the Jinxuan Chinese Restaurant in Pudong Ritz-Carlton! Jinxuan spring double brunch is still very good! And it is still the menu of Michelin star chefs if only order the package per person: 400! Impressed as follows: 1. Crispy wheat lobster ball (this must be selected, lobster meat a lot!) 2. Fish duck liver sauce Beijing roast duck! Remember the preorder by the window, there is no fog, the window is really super beautiful, who can not like the feeling of high altitude, hahaha, the place is full of spirit, secretly tell you one, if it is not smooth recently, come to the IFC hahahaha~ recommended: Golden cereal lobster ball honey black dolphin fork roast duck black truffle hanging stove #Romantic dating restaurant #Cantonese cuisine #Gourmet Forest restaurant punch card #Best shooting spot on the Bund #Brush the net red shop in the circle of friends

Come to eat Jinyu again! The new spring Brunch menu is really delicious and beautiful, the color is lively and fresh, and the spring is directly on your face. I like the dishes very much: apricot dumplings, east pear dumplings, Irish blue lobster dumplings, flower dumplings, signature crab yellow nests, I seem to be eating salty bird nests for the first time! The fragrance is sleek, and the crab yellow taste is also very strong. I like it! The fish duck liver sauce Beijing duck, I really like it. The taste of the three main ingredients is more sweet and mellow, and it is easy to be greasy. But this dish is dry and wet proportion, the weight is just right, is the two mouths can enjoy the strong taste to the maximum extent but not greasy, with a small piece of orange meat, in addition to understanding the greasy mouth, continue to eat the dishes behind the no pressure. There is also a signature dish lobster ball, every time I come, I like it. #Gourmet Forest Restaurant punch card #Best shooting position on the Bund