Kanbai Review

10 people, 4 lobsters, 1 sea bass, 2 plates of Beijing sauce, 1 plate of braised sausage, 1 plate of plum vegetables, 1 plate of fish-flavored eggplant, 1 plate of dried bamboo shoots, 1 plate of salt and pepper seafood, 1 West Lake beef stew, $300 knife, how about the price? [Squeeze] DT red over the sky tastes very good

I didn't expect Sichuan cuisine to be so popular here. At night, I saw someone waiting outside. When I walked into the store, I smelled a very fragrant pepper smell, and it felt very authentic.