Koka Review

I prefer the casual atmosphere of koka, not a very serious restaurant, it is very easy to eat. Ordered 5 dishes, two kinds of wine, the amount is just right. The chef uses simple ingredients as much as possible, which is very different from traditional, but very fresh. As a Michelin-star restaurant, the price is very advantageous, about 500rmb per capita, not expensive in Sweden.

This restaurant is very good! We were a party of ten people, so we booked six dishes and here we stipulated that we must order wine. The waiters here are very professional and efficient. The seafood at their home is delicious. Overall, we are very satisfied with the service and food here. The party was a success.

I prefer the casual atmosphere of koka, not a very serious restaurant, it is very easy to eat. Ordered 5 dishes, two kinds of wine, the amount is just right. The chef uses simple ingredients as much as possible, which is very different from traditional, but very fresh. As a Michelin-star restaurant, the price is very advantageous, about 500rmb per capita, not expensive in Sweden.

The service is getting better and better, the service staff is not far away, the care is great

Koka, a Michelin-star restaurant in Gothenburg, Sweden, which offers Nordic Swedish cuisine, is well received by diners. The restaurant is not too big, it seems not in the city center, but it is still very comfortable. I can't name the dishes in the restaurant, but I know there are broccoli, salmon, lamb. The cheese dessert with walnuts and pears is delicious, and the wine is great.

Delicious koka cuisine, koka restaurant is very special, the dishes inside are fixed, it looks simple, but the dishes inside are very delicate, the wine is great, the waiters are very warm, the price is not very cheap, the overall is great.