Lian HuaFang Review

[Taste] The small fried meat with fork peppers feels wonderful to eat, and the children like it. The small stir-fried cauliflower tastes just right. Mapo tofu and boiled beef are very Sichuan, boiled beef and beef are tender, oily wheat vegetables and leeks are combined, and the meat and vegetables are balanced with nutrition. [Environment] Beautiful [Service] Good service attitude

This restaurant is in the courtyard of Kuanzhai Alley. The environment is very good, the trees are shaded, and the decoration is quite satisfactory. Roast duck is a signature dish, golden skin, very crispy, and the roast duck is crispy and tender.

There is also a well alley next to the Kuanzhai Alley where the net red punch card is located. The Lotus Mill Restaurant is here. Turn around Kuanzhai Alley and Jing Alley, and then eat here. The roast duck in this restaurant is good. You have to book roast duck during this time.

很优雅的一家店，装修的古香古色的，这里木质的座椅也挺舒服，但里面的菜品就不是那么成都了，主打是北京烤鸭，对，你没看错，在成都吃北京烤鸭，虽然味道不错，不过外地人来成都应该不是要吃北京烤鸭的

烤鸭还可以 面皮也比较薄 但是酱有点咸 重口味的肯定喜欢！豆花觉得还不错 特别嫩 汤也很鲜， 石锅牛腩辣辣的 味道蛮好的！其他菜都一般 味道还不错。在宽窄巷子里面 环境是古色古香的，适合游客来吧

中考出分数当天，孩儿考的不错，高兴必须去搓一顿。犒劳下为孩儿忙前忙后的好友还有家人，来到了著名景区-宽窄巷子的莲花坊。这家在井巷子，闹中取静。饭店中式装修风格，客人不多。这家最出名的是烤鸭，皮脆肉嫩，皮子发亮，但要等大概30分钟，后来没点。泰式粉丝捞鹅掌，鹅掌很软烂，粉丝入味。珍菌全家福，调味不错。雪菜虾仁，虾仁少，雪菜下饭。这家店的服务感觉要加强，服务员有点咄咄逼人。