Lithos Tavern Review

The grilled salmon at Lithos restaurant (Calamari, Grilled Squid), is also very good here. Unfortunately, Zhuyu was in front of Calamari, which was eaten at another restaurant in Plaka, Athens, and used more fat than here, and the roast was more tender and juicy. In contrast, in Calamari alone, I still eat better in Athens.

A place to go. The ingredients are very good, all in line with EU standards. The taste is OK, the workshop is generally similar to barbecue. The price is still total, not expensive, it is worth trying.

Lithos is the top 10 restaurant in Athens, and the business is really good. The restaurant is divided into indoor and outdoor parts. The outdoor table is placed along the street. Everyone gathers together, talking and laughing, very lively, and fully feels the culture of European street food. The seafood here is absolutely famous, especially recommended grilled salmon, the meat q is delicious and especially good.

The waiters have a very deep understanding of the store, and can give suggestions according to our needs. It really is what we want!

This is the restaurant in the top ten in Athens rated by various travel magazines. It has a long history. The dishes are mainly seafood. The traditional Greek cooking method is the most delicious. He can grill the flat and tasteless salmon. It is really very special. It's worth a taste.

The restaurant is very famous in Athens, according to the Athens food list, should be in the top ten. This restaurant is built along the street, with many open-air seats, the dishes are authentic Greek seafood, especially delicious, the feeling of eating along the street is also very comfortable, it is very worth it, everyone come and taste it.