Lucky Vegetarian Review

The first time I ate fast food in my life was in New York, or I didn't know it was a vegetarian restaurant before I went. I believe many people have the same doubts as me. Will the vegetarian food that writes chicken, duck and fish be delicious? Jixiangzhai is on the side of the temple, and it is not only believers who come here. The first three cups of chicken, I didn't expect to lose the real chicken, fried with apricot abalone mushrooms, chewy and delicious. The "fish meat" taste of Korean tofu fish stew is the same as real fish, with the texture and taste of fish meat, but the taste is not Korean. The degree of hot and sour potato shreds to starch is just right, both crisp and hard, sour and sour. So the food is delicious and not delicious, the key is still cooking skills, even if the ingredients are limited, it is estimated that there will be no pressure to eat fast food in the future.