Mingles is the 15th Michelin star in Seoul & Asia's 50 best (South Korea's first, surpassing Luo Yan and Jungsik), such an honor is unrivalled in Seoul's dining community! It takes about ten minutes to walk from the Gangnam District Government Station. A magnificent building with a restaurant on the first floor. When booking in advance, this one is better than the two-star kwon sook soo, and the email is sent immediately, like it! After entering, I found that the overall environment is darker than the bar. Since one person's meal was arranged to the bar but still that sentence, the advantage of the bar meal is that you can see the chef's team's every move. I chose the cheapest lunch set meal, but the overall feeling is still a wonderful dining experience. The pre-dinner is very pleasing to the eye. The salty pudding in the egg shell is very subtle, the more you eat, the more addictive it is. The sashimi is super beautiful, and the green sea grass is simply a visual feast. The next main dishes are mainly seafood, unlike kwon sook soo there will be pork. The overall practice can be summarized as: Westernized ingredients, Korean local practices. A Korean-style stew, the plate is very windy. It is also a very amazing set meal. The pickles made by yourself are still delicious, especially the beef sauce is highly recommended. The fish rice is cooked very well with seafood soup, which is very refreshing. In fact, it is almost full at this time, but the two desserts in the follow-up seem to be more shocking! Saffron-flavored sledding, with Masurira cheese, is very New York flavor. The unique flavor of ice cream with grains is accompanied by a strong Korean style. Every dish will be patiently introduced. This big sauce ice cream explained for a long time before I understood the ingredients, but I still admire the chef's bold ideas. Finally, I chose Korean traditional tea with macarons. Generally speaking, it is more Western-style than KWON SOOK SOO, but I have to complain that the bathroom is shared with the building, so the environment is not good. Before leaving, the beauty store manager sent me off and communicated with her in English for a while, which was very pleasant. In fact, Koreans are not as unfriendly as everyone thinks.