From the name, I know that I eat green mouth and steak. The location of the small shop is also very good, just within a few hundred meters of the castle. We ordered four dishes, the names were all blindly turned, but none of them stepped on thunder. [Where is happy] ☑️ Seafood lasagne. The material is super real, the seafood is covered with noodles! ☑️ Qingkoubei and steak set. This bowl of Qingkoubei is different from the lasagne tomato flavor, it is a creamy soup base, but it is not greasy at all. It is probably a little white wine. The taste is super fresh. After eating Qingkou, we can't help but stew soup. A book is satisfied! ☑️ oysters. The meat is very big, not fishy at all, the seasoning in the middle is sour and sour! ☑️ Scallop King. I wanted to order roasted scallops, but the recipe was really dizzy... I didn't expect to order a scallop meat. The surprise was that the pea mud was cushioned below, which was the only vegetable in this meal! Precious! The only regret and unsolved mystery is why there is no pre-dinner bun?