Namiki Yabusoba Review

And wood buckwheat is located in 2-11-9 Kaminarimon 111-0034, Taitung District, Tokyo, the environment is retro and clean, the service staff is very kind and polite, the food is not flowery but the quality is quite high, the noodles taste very good, the water is also very thorough, and the flavor of buckwheat noodles is completely presented.

My wife asked for a noodle soup, I asked for a dry noodle, I think dry noodle three than soup noodle, and the portion of dry noodle is also large, eating noodles more well, noodle soup noodle buckwheat noodles a little soft.

Old friends invite guests to dinner, of course, I have to seize the opportunity to choose a restaurant that is more "tall", and I chose this Japanese cuisine. The environment is generally quite good. The price is in the Japanese food. It belongs to the middle and upper class, but there is no expensive outrageous. The key is to get a penny.

When we went to Asakusa, this store has been queuing up. It is not only tourists. There are also many kimono aunts. "Tempura buckwheat noodles". Many of them ordered this tempura. It is very delicious. It is not greasy. It is crispy. The noodles are not bad. The last pot is soup. I also follow the Japanese next to me. I can eat it and pour it into the marinade. It’s very delicious. Now the epidemic can’t get out. I can only look at the previous photos.

Buckwheat specialty store, very clear, low calories, recommended healthy food.

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