National Kitchen by Violet Oon Singapore Review

A Niangya dish is more suitable for the appetite of Chinese people. This restaurant needs to be agreed, a wave at 6 pm and a wave at 8:30. Beef Rendang It’s delicious, but it’s more spicy. It’s curry and coconut milk. The most famous dish in this store is very good with rice and cakes. Kumquat peppers belong to the traditional Malay marinade, a bit spicy Indian pancakes with curry are great Hainan chicken rice tastes good, the chicken is very fragrant, The fried rice with chicken oil is good Shrimp Paste Chicken Wings It is a fried meat that tastes very good. The small gold cup is very recommended, and it is also a very special dish in the store [mint] Environment: Very good [service bell] Service: good

The main Japanese and Mexican cuisine is a combination, a variety of spicy sushi, the famous Madrid meat dish is made into Mexican burritos, the dessert is also Spanish fried dough sticks - chocolate... shopping tired, here is also a good choice for eating.

[Beef Rendang] Personally recommended, the beef texture is very tender, the stew is also very soft, the meat is clear, the entrance is also slightly spicy, the sauce with rice is not suitable. [Dry Laksa] tastes heavier than wet laksa, tastes more like eating pasta, ingredients are very fresh, and the taste is full. [Dry Beef Hor Fun] The taste is more unique. The beef is specially pickled with spices. The fragrance is stronger and the taste is heavier. There is also a faint barbecue smell in the aftertaste room, which is very different from the beef pho powder sold outside. There is also a signature [Hainan chicken rice] [Xiaojin cup] you can also try it.

店非常难找，口味也很一般。。。

楼梯拐角处藏在艺术品后面的餐厅，新加坡最美的娘惹菜餐厅，都说怕甜的别吃娘惹菜，我想说这家辣椒也很辣[哇]纯英语菜单请做好准备再来，让么会想死[捂脸][捂脸]英语好的各位请忽略[好的]啤酒是帅气黑人小哥给我推荐的，口感不错呦。Kay Pie Tee金黄酥香的杯子装着虾仁和竹笋萝卜，值得一尝。这个的做法也是很少有，微辣吧。紫色吞拿鱼瓦拉没吃到[委屈][委屈]分量太大没让我点，怕浪费，还是很良心的卖家[坏笑]最后一道甜点，哇哇哇[哇]椰香浓郁值得拥有。

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