PAN GE LIA ROU XIE BAO WU HU YIN TAI CHENG DIAN Review

I think the restaurants in this area are all newly opened, and they have not been there for a few months. The walls are full of crab paintings, and there are crabs on the lampshades. The environment is quite vivid and interesting. They are all small tables for 4 people. 10 of us have a rectangular table and it is a bit laborious to pick up vegetables. According to the package, we first served side dishes, and then 4 wontons. The dishes like the signature sauce beef stew and seaweed peanuts the most, and the other flavors are okay. The drink tastes pretty good, especially the banana milk that is usually ordered less, which is rich and silky. #Meat crab#Sure enough, the signboard tastes good, and the crab meat is full. The potato and rice cakes inside are also delicious. #Ming shrimp~#Chicken feet are more than shrimp, and some noisy guests are the main. However, the chicken feet taste good, tender and delicious, but the shrimp is not too tasteless and very general. #Steak#Beef is very awkward, not bad. #Tube bone# is soup, I don't like soup very much, skip it, hahaha. After that, I added #Bullfrog#The portion is also sufficient. The service ecology is good and there is WIFI. Before leaving, I also sent a voucher, and the overall experience was good.