Portofino Review

In a seafood restaurant, just inside the Venetian Hotel, the overall environment does not need to be introduced. It is definitely a tall environment. The waiters are also very professional. It is definitely a kind of enjoyment to use the war here, but the price is slightly higher. Hahaha

This restaurant is decorated with a very beautiful view outside. The waiter is also very patient and the service is very thoughtful. There are many types of food and it is also Italian, and it is suitable for taking children, that is, the price is more expensive.

The restaurant is in Venetian, the environment is quite spacious, the s-designed dining table, there are cards, and the terrace. It depends on personal choices. Couples choose the terrace. The snack before the meal is a French stick, it is a bit hard. The salad is sour and sweet, very appetizing, the mushroom soup is very rich, you can change it to seafood soup, Anyway, there are all the advantages, the pasta is OK, the meat sauce is delicious, the lemon snow is delicious, and finally the last tiramisu dessert, perfect, the service is seamless link, some small details are done in place, I look forward to the next time.

This restaurant was recommended to me by a friend. The location is in the Venetian Hotel. The decoration of their home is still very characteristic. The door is neatly parked in the Vespa small motorcycle in the "Rome Holiday". It is not a prop. It is really possible to ride on. It is very small fishing port. I like their lobster black truffle pasta and saffron potato soft group amniotic liver fungus bacon. The taste is very unique, delicious and delicious. The environment is also good, so the price may be a little expensive compared to domestic consumption, but compared to Macau, the price is still very high. The environment is particularly good.

The Venetian is too big, so it is a bit tired to find the past. If you are passing by, don't look for it like this! Italian restaurant, but always feel that pizza is a simple meal. The pasta is not large, but the calories are high and the cream is very rich.

The restaurant in the Grand Canal Shopping Center of the Venetian Resort Macau, Bitaoyi Guoyu Township, the signature mantis shrimp is very fat and crabs are yellow, and the crispy skin tofu is crispy and tender. The grouper is a bit expensive but the meat is really good.