Sydney's Michelin restaurants really want to experience one by one, it's really a money-burning thing, but fortunately it's worth the money, not just fame. This store is on the first floor of Westin. I just passed Prime Steak. I didn't expect his house to be open after two o'clock. I saw that his house's M9-level and cattle weight was only 200g. I think I can still help myself to try it. It's really delicious. The best steak restaurant in Sydney deserves it. And it is a good name!