QING FENG YUAN FAN DIAN Review

According to Ctrip's recommendation, the roast lamb chops are good. The boss was surprised that we could not eat 1 catty of lamb chops per capita, but we really had a limited meal, 80 yuan per capita. The boss is very enthusiastic, talking and looking like the chef in Wulin's outer space, it is also a real performance.

I have been to the Inner Mongolia Prairie twice. After a friend introduced, I specially came to Qingfengyuan Hotel in Heishantou to eat. It said that the taste was very good, the service was very good and very hygienic. After eating, I knew that the taste was great, especially his roast lamb chops. It was really great. Other homes eat fried, his home is indeed pure roast, there are some small fried special refreshing, praise is worth recommending, worth going.

Encounter in the grassland town. Bring a good mood along the way. highly recommended. Because of the dishes. Because the boss's grassland people are hearty and enthusiastic about treating foreigners. [Location] The positioning of Ctrip's Raiders may be slightly biased by 200 meters from the actual location. Next to the gas station, there is a supermarket directly opposite. [Recommended]. Braised cold water salmon, I didn't expect such delicious fish in this town. The shape of the out is really beautiful, the taste is even more praise, for this chewy taste, to give the chef a compliment. Roasting whole lamb subverts my understanding of roasting whole lamb. I brought up a large plate, one by one golden yellow, and a gentle bite. It really contains a strong mutton fragrance. There is no smell of stew. It is not difficult to chew. The proprietress also carefully helped us cut it. Highly recommended. . Butter mushrooms and cabbage, the cabbage is grown by the boss in his own yard, and the green vegetables are dipped in a faint mushroom fragrance, which is a long-lost vegetable taste when I was a child. Tasteful. The proprietress was very interesting, smiled, spoke very funny, and gave the child blueberry juice. Super refreshing. A prairie restaurant worth visiting.

The dishes are particularly good, the service is enthusiastic, the dishes are quite big, and all the people who eat, including the service, are full of praise. Recommended grassland small copy, wild vegetable balls, hand stewed meat, roast lamb chops, roast leg of lamb, local cold water fish, are super delicious, the proprietress service is enthusiastic. highly recommended.

His roast lamb chops and roast leg of lamb are the most delicious we have eaten all the way. Inside the outside, the price is cheap and affordable. There are also fried lamb, and the fried cauliflower is also delicious. The breakfast for the next day was also booked at his house. The proprietress was very good and enthusiastic.

The CD action, I ordered 6 dishes, the meat and vegetables, all eaten, the taste is very good, and the proprietress and waiter are very enthusiastic, the dishes are very fast, and the children's yogurt is also presented. I am very satisfied with the meal. Thanks to the boss.