Qiong Cai Wang hunyan Review

[Environment]: The old store, the decoration is a bit old, but it is still very good and it is large enough. There are many private rooms, many aquariums in the lobby, and the seafood variety is very complete. [Service]: The attitude is very good, the serving speed is fast, and the Qingtai is also timely. The first time I went to eat was 1:30 in the afternoon, and the result was that people rested. Later, friends invited to dinner. [Taste] The taste is very good, the dishes are also many, the seafood and the East Goat are very authentic, and the formal banquet cannot be photographed. Very expensive, suitable for business banquets.

Come to the house to participate in the wedding banquet of the primary school students, drink a wedding wine, happy, the taste is still very good, although the environment is not tall, but it is enough comfortable, the new people also have a good time. In terms of dishes, unlike traditional wedding banquets, the dishes here are relatively, home-cooked dishes feel at home, and they are more warm and taste good.

I went to Hainan to travel and came to Sanya. I heard that there is a very famous Qiongcai restaurant in Sanya. There is only one restaurant and no branch. Due to the epidemic, it has not been opened for a while. Recently, I have reopened. I just came to Sanya. I opened it in the past and punched in. The location of the restaurant is relatively biased, unless you are driving by yourself, otherwise it is really difficult to take a taxi after eating, it is best to call Didi Car. Came here to find that the restaurant is very large, basically all boxes, the largest box on the second floor is even the hall, there are more than 10 tables, other places on the second floor and the second floor above the floor are boxes, privacy is good. People who come here to eat look non-rich and expensive. The price of the dishes here is not cheap. It seems that some people can afford it. {Hainan Luofan}, I like this staple food very much and highly recommend it. Laofan is a major specialty of Hainan cuisine. It is made with rice noodles, cold dried fish, rice noodles have been adjusted to taste, and it is full of rich ingredients, including peanuts, beef dried beef, shredded pork, sauerkraut, crisp potato chips, etc., before eating, mix the ingredients well, eat on a hot day, The powder is cool and tastes good. {Tan Niu Wenchang Chicken}, come to Hainan, how can you not try Wenchang Chicken? It is indeed delicious. The chicken taste of the big chicken that chickens grow and eat when they are usually different. The chicken here is a lot of refreshing, there is chicken taste, and the chicken skin is refreshing. Even if I usually don't eat chicken skin, I also try to eat it. Wenchang chicken still recommends white cutting, which is more delicious. {Health Coconut Emperor}, are the main dishes, can be salty or sweet, with coconut water to boil sugar water, we want sweet, not very sweet, but feel salty and sweet, mixed. The coconut emperor is full of coconut meat, mango, red beans, filled with full, are about to sprinkle.

It is said that you can eat authentic Hainan Wenchang chicken here! I came to taste it today and it feels okay.

Eat Qiongcai in Sanya: you have to be equipped with seafood, fresh is a must, Qiong-style authentic method, affordable is the key! ️ Live fresh seafood is now ordered to fish and kill, the big picture of the dishes is still the same! ♨️ Figs Sydney snail head, nourish the old-age fire soup before dinner! Famous Hainan powder, very ingredients dry mixed scallop powder, local flavor! Qiong-style steamed saddle with grouper, raw and fierce Banwang with yam slices and steamed, the Qiong-style sauce is thinly oiled on the table, the meat is thick and delicate and delicious! Pepper juice Bohai Emperor shrimp, Chinese dishes are made in the west, special pepper juice water oysters, stimulate the delicious taste of prawns, shrimp juice noodles are delicious plus points! Garlic stewed gold shellfish, fresh shellfish only need the simplest practice! Fushan coffee yellow beef, bran paste mixed with Hainan Fushan coffee powder, with salad sauce to eat, strange and crispy meat delicious! Also, Dongge fruit and vegetable clip, Hainan Wenchang chicken rice, authentic Hainan snacks!

This small shop is very clean and very distinctive. The service staff is very enthusiastic. I introduce you to many dishes here. The dishes here are relatively fresh and the price is not expensive. Basically, tourists come here to eat. The meal time here is very fast. The big guy left after eating. Summary - always feel the taste here, or very in line with the local characteristics of Hainan.