Restaurant Aigle D’orient Review

Very authentic Sichuan cuisine tastes, not called spicy, very spicy, for me, not very spicy, I feel that the restaurant decoration is very beautiful, the dining environment is very good

The craftsmanship of the domestic chef, the taste is first-rate, super delicious! Boiled beef, sauerkraut fish ... spicy and delicious, delicious, endless aftertaste! Come to Paris, eat here!

The newly opened Sichuan restaurant, I was a little hesitant to enter haha! Still very fortunate that I didn't choose the wrong one! Especially delicious, I have not eaten a Sichuan cuisine that is so authentic to the stomach after three days in Paris. Unfortunately, I will return home tomorrow! Hey! ! ! ! !

It is also rare to eat Sichuan cuisine in a foreign country, and this Sichuan cuisine still takes care of the French taste more, so it is not particularly spicy.

The paper-wrapped fish in this store is superb, delicious, Mao Xuewang is also delicious, authentic Sichuan flavor. Three people ordered four dishes, average less than 20 euros per person, good value for money, and the boss's service attitude is super good, the dishes are fresh and clean. recommend!