At that time, it was a Michelin three-star restaurant recommended by a French friend. The positioning was quite good. It was not as long as others on the Internet said. It was probably not the peak season when I went. . The service is very thoughtful, and the waiter will open the door when the car is parked. And the chef will also come out to welcome every guest, very enthusiastic! ! I like their plate very much, very creative~~ It is really appetizing to eat with such a plate, I am thinking about whether I should use this kind of tableware for my baby in the future. Haha, we ordered lobster and signature vegetable artichoke truffle soup, it seems to be about 300 euros. The lobster tastes great, with a vinegar juice on it, a slightly sweet and sour taste, it tastes very appetizing, the lobster meat is very tender and tight, and it feels very fresh at first glance. The truffle soup is very delicious and highly recommended! ! The dessert is a custard custard, a faint creamy flavor, soft and fragrant in the mouth. very good! `(*∩_∩*)′ I went with a friend, @-@. . But I think couples are more suitable to go here, here with a strong love, while eating and falling in love, it is really beautiful. . . .