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Ruth's Chris Steak House (45 School Street, Boston) Review

3.7 /53 Reviews
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4/5
Original Text
Their restaurant is also a chain steakhouse. This Boston is in a good location, located in the old town hall at the beginning of the Freedom Road. The old town hall is not big, so the distance between each table will be small and there will be a little crowded. Next to the old town hall is the King's Chapel Cemetery, and their house is looking out of the window, which is the cemetery. It is also a different thrill to think of dining by the window after nightfall. ✨ pre-dinner package French pre-dinner package, crispy outer skin, full chewing inside, sponge density is remarkable, the cream of the flower shape is also a highlight, the taste is delicate and tender, thickly coated, and the milk aroma is immediately lingering. However, the bread is relatively hard, and it feels that if the store can cut a few knives first, it may be more convenient to eat. ✨Steak House Salad The original salad, put in the sliced tomatoes, raw onions, lettuce, sesame vegetables, there is not much sauce to season, really eat grass series, but the garlic bread in the salad is a lot more colored. ✨6oz Petite Filet Filli steak is taken from the waist of the cow, is the most tender part of the body, where the muscles rarely move, so the muscle fibers are thinner, making the meat fresh and juicy. The ripeness of the steak is recommended Medium rare, the outer layer is crisp, the meat inside still retains a fresh taste, not too heavy seasoning, you can taste the original flavor of the meat, creamy delicate taste. ✨Sizzling Blue Crab Cakes Crab cake oil is fried until golden and crispy on the table, spoon down and handed over to the entrance, fresh and sweet crab meat can be eaten, the meat quality Q is fresh and tender, when the table is first served, it is also squeaky, very attractive, like to taste crabs in such an elegant and relaxed way. ✨Marinated Chicken Breast A main dish with a higher appearance than the taste. The chicken breast is marinated with sauce in advance, and it is more flavorful, but I don't know if it is the reason for the light mouth. I feel that this meal is too salty. The side dishes can choose cream spinach and potato mash, which are not bad. The entrance is instant and the milk is full of flavor. ✨Bread Pudding With Whiskey Sauce The appearance is very rough and a dessert with a faint cinnamon flavor.

Ruth's Chris Steak House (45 School Street, Boston)

Posted: Mar 22, 2019
More Reviews
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  • TA用户
    4/5Excellent
    Original Text

    Ruth's is our favorite restaurant. On October 1, we went to the store for a birthday with a group of six people. The service was excellent and the table was placed as required. Marin was the most intimate waiter I have ever seen. On October 21, three weeks later, our group of four came again, and the result was very disappointing. Andre didn't do much all night. Whatever. There is no decoration on the table, it's not special at all, we will find Marin next time.

    0
    Posted: Nov 27, 2015
  • TA用户
    3/5Average
    Original Text

    The tender and delicious Fillie steaks it serves are well suited to the conditions of a high-end steakhouse, as one might expect from the restaurant. But sadly, other dishes represent the image of a chain restaurant. The appetizer is brewed mushroom (white mushrooms have no taste - should be used with brown mushrooms or other mushrooms). The side dish is creamy spinach, but it has a smell that seems to have gone bad. The roasted asparagus is too hard to cut and too glutinous, don't eat it. The potato stew is OK. I'll finally say something good: crab patties are delicious.

    0
    Posted: Dec 15, 2015