Shanghai Tavern (The Shanghai EDITION) Review

The bread before the meal is good, especially the cranberry walnut model ～ is very fragrant ～ The salmon in the front dish is the best, and the seaweed is crispy, enriching the taste, and reducing the fatty greasy feeling. The main course everyone has their own love and serious disagreement. The rice is very hard in Italian rice, but I like the seasoning of the pork belly very unique. The combination of apple sauce and nuts and curry is very bright. The desserts are very good. The cheese is delicate and the Qifeng is super soft. The sweetness control is just right. The service is very good. And a close-up magic show.

There are a lot of young people in the hotel. The level of meals in the package is online, and the matching is reasonable. The staff has a good service attitude. They will take the initiative to ask if the taste of the guests' meals is suitable. You can go and try it.

Through the glass window of the western restaurant, you can see the Nanjing Road, the food of the set meal tastes very good, the a la carte steak is just right, the dessert tiramisu is not particularly sweet. The service staff is enthusiastic, there is life in the eyes, it is recommended!

这家餐厅的装修也太别致了吧！好多好多“美国开心果”元素的装饰呀，像公仔、美国开心果的logo、特色套餐的菜单 ，以及门口的海报等等，拍照很容易出片，加上服务员恰到好处的服务，整个环境给人的感觉也很清新舒爽。听说他家菜品的原材料“开心果”甄选自美国。开心果本身就是一种低脂低热量高蛋白高纤维的坚果，坚果香味非常浓郁，吃起来美味可口，营养也很丰富。而且饱腹感也很强呢！🌟澳大利亚西冷牛排牛排肉质紧实饱满，鲜嫩多汁，品质也很好，烤至五分熟，吃起来满嘴肉香，好吃到停不下来。🌟威士忌火山排骨创意十足的一道排骨，排骨大块大块的，肉质很嫩，淋上威士忌之后，啃起来好上头，再搭配上开心果，嘎嘎好吃。🌟嫩鸡胸凯撒鸡胸肉超级细嫩，搭配上新鲜的蔬菜，还有调料，一口下去，好吃的不行！而且在他家点完整套餐，还送美国开心果毛毡包哦，数量有限，朋友们快冲呀～ #重走《繁花》老上海地图 #冬日漫游指南

上海艾迪逊酒店的Shanghai Tavern餐厅的体验！分享：🍽 餐厅环境： 位于上海艾迪逊酒店1楼，地点中心。 装修风格复古摩登，特别是墨绿色沙发，营造了舒适且高级的就餐氛围。🥘 推荐菜品： 前菜：手切牛肉鞑靼、伊利比亚火腿、香煎北海道扇贝。 主菜：炭烤牛腩排、酱炖和牛胸肉、碳烤秘制伊比利亚猪排、香煎低温慢煮五花肉、盘煎鲽鱼。🍰 甜品推荐： 黑巧克力&牛奶巧克力慕斯、混合莓威风蛋糕、烤柚子柠檬蛋白塔、柑橘栗子搭、焦糖慕斯。📝 额外提示： 由于餐厅可能会比较热门，建议提前预约以确保有位。Shanghai Tavern不仅提供了美味的菜品，还有一个优雅的用餐环境，让人可以在舒适的氛围中享用美食。 #浪漫约会餐厅 #美食分享