Shanheguren Review

The director invested in a private restaurant. Many locals came back here on weekends. The dishes were exquisite and the taste was good. The favorite was copper pot stew, which was very Shanxi style. .

The old man of the mountain and river is a restaurant in Xiangyang, Shanxi. It operates Shanxi specialties such as knife noodles, Shanxi oil meat, glazed noodles, bubble oil cake, steamed dumplings and shrimp sauce tofu. I heard that this restaurant was opened by director Jia Yuke and went there.

Taste is not bad, cost-effective, five dishes (over oily meat, shrimp sauce tofu, yellow braised ribs, garlic broccoli, cold braised noodles) 3 bowls of noodles (tomato, watered meat, green vegetables and eggs), 5 people 150 yuan

A good place to learn about Liyang culture, wine culture, Shanxi culture!

There were few people when I went, antique, and I didn’t feel very special.