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Sushi no Midori Ginza Review

4.5 /5118 Reviews
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4/5
big dineer with myfrd

Sushi no Midori Ginza

Posted: May 16, 2017
More Reviews
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  • 没有蜡olling
    5/5Outstanding
    Original Text

    Today, I have a Lei ~~ Meiqiu Sushi Maidengli, so I don't have to queue up to eat. _(:з”∠)_I was sleepy after three hours of queueing. Why are so many people queuing up before and after...Is it because...poor...but this one can't even do the most basic fresh fat of cheap sushi, it can be said to be sincere. ​

    0
    Posted: Aug 6, 2021
  • 真的在一起的时候
    4/5Excellent
    Original Text

    Fresh salmon: There is no fishy smell, it is not fat, the fish is more Q-pops Extra large Chihai Old: Cheap and delicious, shrimp meat seems to be freshly peeled, sweet and delicious Dry shellfish: Large and juicy

    0
    Posted: Mar 8, 2021
  • 空空CJ
    4/5Excellent
    Original Text

    Fresh salmon: There is no fishy smell, it is not fat, the fish is more Q-pops Extra large Chihai Old: Cheap and delicious, shrimp meat seems to be freshly peeled, sweet and delicious Dry shellfish: Large and juicy

    0
    Posted: Mar 7, 2021
  • Florafifle
    5/5Outstanding
    Original Text

    I found this online red store. It is said that I queued for a few hours. I was lucky that day. I took the number and gave me a bar position in less than two minutes: it suits my heart, and the master shows me in front of it. Popular, many locals, there are also suitcases, there are also passing by to pack and take away, and there is an extra package to take away after eating, indicating that its quality is indeed good. There is a menu on the table. If you think about it, you will be motioned to the master at the bar. He will stop the work in his hand and take a small machine for you. Then the sushi part is that he will be responsible for making it, and the drinks and other drinks will be brought by the waiter. When you check out, the master will need a list and then go to the door to settle it. This master manages several positions in front of us. When we dine, we are 5 groups of guests, and the work efficiency is also leveraged, top two. The action was very fast. When I finished observing the store, I came to a small plate of sushi in front of me. The huge fish was completely covered with the rice below. The first bite was a tuna, OMG, the entrance instant fish fillet, and the rice was so delicious! I asked for a seasonal platter, the content is very rich, each tastes a bite, very good. This platter is a plate, in fact, it is three plates before the end, but I also ordered a salmon, tuna and crab salad (this suggestion is not to order, because the amount is salty and there are in the package), these are in the package, So in the end it was completely a little more, eating. The price is great, and the final checkout is very auspicious number: 6688. The perfect sushi experience.

    0
    Posted: Dec 4, 2019
  • DeniHugh
    5/5Outstanding
    Original Text

    The first dinner to come to Japan. The taste is really good. The fish is very fresh and the most commendable I think is its rice. We have our own sushi restaurant in Australia. Our rice tastes sweet and salty than it is worth learning from.

    4
    Posted: Sep 27, 2017
  • Zz 珍珍Zz
    5/5Outstanding
    Original Text

    Meiqiu Sushi Meidengli (Ginza Store) is located in Ginza7-2Tokyo Highway Yamashita Bldg. 1F 104-0061, central district of Tokyo. It is a special place. It is not busy in the afternoon. There are not too many people. Two people ordered two packages. The price is about 3000-4000 yen/a package. The ingredients are fresh, the total class is rich, and the price is high. You should also go back next time.

    0
    Posted: Oct 8, 2020
  • bebbu
    5/5Outstanding
    Original Text

    You must brush this store, and you have already been in a long line of lines to meet the point of opening the door. Waited for an hour, although I have been licking the pro-Japanese pie, but the recommendation of food really changed my disappointment with the Japanese meal [smiling] [smiling] crab meat salad, big belly middle belly, shark fin scallops, red shellfish peony shrimp, salmon, Ming prince, egg roast, tea bowl steamed [color] ingredients with fresh sweet

    4
    Posted: Nov 24, 2017
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