The Bakery Review

Breakfast is settled in the coffee seat in the lobby of the Genting Plateau Hotel. The environment is good, in addition to selling coffee and tea, there are a variety of bread, local pastries, meat pies and cakes. We ordered almond kosher and egg bacon fort, as well as a cup of latte coffee. Almonds are crisp and delicious, but a bit sweet. Egg bacon is quite big and eats one very full. Latte coffee is rich and mellow. Food is a bit expensive.

The breakfast egg juice sandwich, hot chocolate and three-color milk tea here are quite good, in addition to this, there are many bread options. The environment is clean and comfortable, and if the weather is good, you can choose to sit outside. In cold weather, come to a cup of hot chocolate, there is a feeling of happiness

Delicious, recommend to friends, foodies walk up