In Suzhou breakfast, soy milk cakes are a classic variety (not just noodles), and the favorite is Wang's Linji. ❤ Recommended reason: get up in the morning and order a bowl of salty soy milk in the store, watching the hot soy milk rush into the bowl in front of you, mixed with rich materials, quite healing! Another big cake, the thin and crispy taste, people can't stop, soon eat one, and want to come another. 🌟 Highlights: Many Chinese delicacies have salty and sweet taste, such as dumplings, dumplings and soy milk. Suzhou salty soy milk is added to the onion, shrimp skin, fried dough sticks, etc., rich in taste, chewy and crispy. Sweet soy milk is more simple, feel the strong taste and fragrance of soy milk. 👍 Most recommended 1: Wang's Linji sesame cake (Shuangta Head Office) In the Twin Towers Head Office, the product is very good, the cake goods are like rotation, so it is fresher and crispy. Soy milk is very sincere, and the degree of fragrance exceeds expectations! 👍 Most recommended 2: Tengji Soy Milk Soy Milk is also good, the small shop is not in the tourist area, there are not many people. 👎 Most not recommended: Anmen Yaoji Soy Milk (head office) is very famous, but it is disappointing. The water is visible to the naked eye, and it is obviously thin to drink. The only advantage is that it is open 24 hours a day. 🗓 Itinerary: Go to the Twin Towers Head Office of Wang's Linji Sesame Bread, you can visit the nearby Twin Towers and Wu Zuoren Memorial Hall. The excited mutton old store next to it is also worth a try. Not far from the most beautiful vegetable market in China, the Twin Towers Market. 📝 Note tips: (1) If you usually drink soy milk and are used to light mouth or sweet mouth friends, you can travel with people to have both tastes of salty and sweet, compare it and adapt. Avoid ordering salty soy milk and can't accept it. (2) Wang's Linji sesame cake is relatively thin, so it is no problem to eat one person, and it is not too hot. Thanks for the praise collection and attention [Joyful]#Taste the authentic old brand #Local food to eat #Suzhou Tourism #Suzhou Food #City Humanities Handbook