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Wen Qi Fu Restaurant(ZhongHuan Dian) Review

4.5 /5108 Reviews
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广州丁满
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5/5
Original Text
Located in the south block of Central Plaza, not close to the subway station and bus station, but the surrounding community is very large, and there are many people who come to go shopping. Wen Qifu Restaurant is recommended by the food forest. It is very popular. Even if there are many meals, you have to queue up early. The restaurant environment can reach the wedding banquet level, but there are too many people and a bit noisy. Dim sum is more expensive, but the portion is large, and many varieties such as red rice intestines, steamed chicken feet, money belly, fried spring rolls, etc. can reach the amazing level, and there is a food forest. Of course, if you want to try more types, it is best to ask more relatives and friends to come, otherwise you can easily eat.

Wen Qi Fu Restaurant(ZhongHuan Dian)

Posted: Jan 11, 2019
More Reviews
Some reviews may have been translated by Google Translate
  • alicezmy
    4/5Excellent
    Original Text

    A while ago, I found that Wen Qifu had retreated, and the recharge card was used for 77 and 80 and changed to another place. Later, on May Day, it launched a charge of 1,000 and sent 200, and it couldn't help the temptation to come back. The business is indeed a lot weaker. Business is really not good, it can be regarded as support. Besides, there is a half-price discount for morning tea free tea room for morning tea and afternoon tea. Although some aspects are not as good as before, overall it is good. At least the environment, production, and service are above the medium level. Not to mention the recharge discount, it is a 9.9 yuan special snack every day, and it is free of tea. The profit space is not much. As a diner, you can only reduce some requirements.

    0
    Posted: May 24, 2021
  • annakeanu
    4/5Excellent
    Original Text

    A more traditional restaurant, the environment is not bad, there are many boxes, family dinner is very convenient, there are many specialties, personal feeling is not bad. Traditional egg dumplings, dumplings crystal shrimp dumplings, chicken feet are good.

    0
    Posted: May 10, 2021
  • 小马世界
    5/5Outstanding
    Original Text

    The hall is still bright, the refreshments are not bad, the hometown stew powder, shrimp rice, lard residue, mushrooms, full of hometown flavor, the powder is not sticky, recommended. Dim sum platter, the price is relatively high, a good choice. Beef balls, very bulletproof, great.

    0
    Posted: Mar 27, 2021
  • toyun
    4/5Excellent
    Original Text

    Crispy roast goose emperor roast goose meat bullet teeth, crispy skin, right! (5 stars recommended) Macau charcoal roast meat bran crispy, roast meat fat is balanced, and the fatty entrance is not greasy! Can be expensive, the dishes are too thin, the price is not enough (4 stars recommended) abalone juice money goose palms also squatted with the forest, the entrance is instant, you can eat a complete palm without effort, squat! (4 stars recommended) Red onion chicken stew is very general, the meat is not slippery enough! (3 stars recommended) Steamed Duobao fish stew is very good, will not steam the fish meat old! (4 stars recommended) mung beans burst lotus stew authentic farmhouse dishes taste, lotus stew is also very powder! (3 stars and a half recommended) Raw fried bone saccharine is sour and sweet, and the store will not choose too fat meat chops ~ (4 stars recommended) durian dumplings and oatmeal bags are all neat, and it is worth a try if you have not eaten it! The decoration of the restaurant is more beautiful, suitable for family and friends gathering! The only downside is that the waiter is always half-slow, for example, the tea station ~ especially this time I called 3 bowls of white rice, and actually asked my brother to wait for more than 20 minutes, urging 4 times on the way to bring it up! This service is simply speechless!

    4
    Posted: Dec 31, 2015
  • 开心吃喝每一天
    5/5Outstanding
    Original Text

    Friends from work have an appointment to eat. Now this building is called Poly Time. The fourth floor of the South Tower is a Wen Pray for Good Restaurant. The environment is very good. The white door frame and crystal lamp look particularly stylish. The banquet guests are the first choice. #salted bone mung bean brewed lotus root# The essence is in its soup base, mung beans can be hot, clear, and the throat is comfortable after drinking the soup. Lotus root eats good powder, and there is a trace of it. #Crispy skin roast goose emperor#Everyone eats more chicken, this time eats roast goose, the skin crispy meat is slippery, right! The roast goose skin is thin, the fat under the skin is not too much, it is not greasy to eat more, and it is not afraid to eat too much fat. #caishi cod lip #fish lip meat is white and slippery, tastes good # bran egg #fresh and hot, you must eat while it is hot, the waiter reminded us.

    0
    Posted: Nov 23, 2018
  • annyannyhe
    4/5Excellent
    Original Text

    Wen Qifu Restaurant (Poly Central Plaza Store), Wen Qifu Restaurant is on the 4th floor of Poly Central Plaza. You can see the restaurant as soon as you go up the escalator. The decoration of the environment is more atmospheric. There are halls and private rooms. The party restaurant arranged a private room for us. As soon as we walked to the door, there was a consultation guest who took us to the private room for the party. The private room was large and the whole service was good. The waiter would introduce the dishes and tell the way to eat, and each of them had two pairs of dumplings. Of course, it was a public dumpling. Very intimate, the dishes are traditional Cantonese cuisine, The dishes are very tasteful for the New Year's Eve banquet. I personally like #gold cheese stew tomato#. It is also an innovative snack in the restaurant. It is delicious and the cheese taste is very strong. Of course, the feast has chicken. #salt stew chicken# is made of raw salt and eggs wrapped in traditional practices, very authentic and Cantonese flavor. #Flowing fragrance boiling wings#The original stone pot, then pour the wings into the heated stone pot, and then pour into the secret sauce with vegetable juice and chili, bringing a different taste to the wings, #Cantonese roast platter #The feast must have a burning taste, of which the taste of burning ribs is very good, #Traditional Babao Dairy Duck# It is already rare in Cantonese traditional dishes. It is very hard to test Kung Fu and time. It is also a big surprise in the banquet. #Jingyu Baiyu Luohan# belongs to the innovative Luohanzhai, personally feel that the taste is a bit light, and after dinner snack #Nostalgic ice meat bun ##Farmland eggs~#According to the waiter It can be regarded as the best in Guangzhou, and I personally feel very good. The ice meat bag is actually fat with ingredients, but it is not fatty, and the egg tart is a big piece. Although the pastry is thick, it is very delicious. In general, as the main hit.

    3
    Posted: Mar 25, 2018
  • alicezmy
    5/5Outstanding
    Original Text

    Check in for two consecutive days and pray for blessings. On Monday, a large plate of steamed chicken feet was special for 9.9, and I ordered ice 🧊 meat buns and glutinous rice noodles, plus two teas 🍵 less than 60. Today's delicious beef 🐂 meat sausage is the same 9.9, plus a gold medal snack 🥧 large platter, shrimp dumplings, dry steamed, green flower dumplings, hive cakes two pieces each, one for pork roast, two people eat well. The variety is rich and delicious, 80+ orders. Zhong can be added with a recharge card. The same environment and the production can have a high cost performance, who is the distance?

    0
    Posted: Dec 29, 2020
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