Xiang Jue Shi ( Wang Fu Jing Bai Huo Wu Yi Dian) Review

Xiang Jazz Kitchen is a comprehensive restaurant that operates fashionable private Hunan cuisine as well as boutique Cantonese cuisine, Huaiyang cuisine, jazz desserts and various juice teas. Xiang Jazz Kitchen "people-oriented" development concept, "active for progress, hard work" spirit as the main purpose, to create a comfortable and elegant restaurant environment, warm and thoughtful quality service, at the same time, traditional authentic Chinese food and diet combined with the most cutting-edge fashion trend, It presents a new Chinese food culture.

One of the famous local Hunan cuisine restaurants in Changsha. The taste of bullfrog meat is tender and tight, and the hot and sour soup makes people feel so hot that they can't stop the dumplings while running across the river. It is indeed a classic signature dish for 13 years. In addition to heavy tastes of Hunan cuisine, there are Changsha specialty snacks such as sugar oil dumplings, which are very suitable for banqueting friends from other places.

I feel that the environment is not as good as the Ox Square store, but the dishes are similar and the taste is good. The pig feet inside are delicious, and the fried meat with new pies is a bit salty. It is really heavy.

没话说的，我平常不吃辣但是来到这家店忍不住想吃。美食当前,总能有所思,或馋性千娇,食前观察、吃中思想、品后体味,食为天性,静静地咀嚼,轻轻地回味,非比寻常的韵致。

湘爵士的口味不错，地理位置和环境都不错，逛王府井百货都会过去打卡！