XIAO GUI LIN SHAO GE ZI QUAN GUO ZONG DIAN Review

In Yitong in late spring and early summer, the weather is not too hot, and it is mainly sunny. In this windy and beautiful day, we ushered in the second barbecue food festival. Yitong roast pigeons as a special local snack have been famous, and CCTV has reported its pomp. Roasting pigeons undoubtedly become the main character of the barbecue food festival! In the colorful night, with the bright lights, people taste the roasted pigeons cooked by a 100-meter stove on the colorful street, and enjoy the Manchu characteristics of folk literature and art exhibitions, which satisfy the taste buds and enrich the cultural life! "Yilu Gaoge", may Yitong special barbecue become your company, may Yitong be better tomorrow!

When I arrived at Yitong, I was full of joy and rushed to burn pigeons. I saw that the environment of this store was not bad, but the pigeons were really slow. 40 yuan apiece. When I ate all the food, I didn't go up yet. I had to pack it in the end. The service is not very careless, the food actually tastes not counted, but the waiter's attitude makes people feel uncomfortable!

Years of old store, Yitong's characteristic representative, tastes good, the barbecue here is very authentic, suitable for the taste of the Northeast

The most authentic barbecue restaurant in Yitong! tastes very good! Service is better! ! !

Burning pigeons is not as amazing as legendary, there is a lot of meat. The pie tastes good, the soup is delicious, and the barbecue tastes similar to other shops.