;

Xin Yu Yuan(Zong Dian) Review

4.6 /5157 Reviews
https://ak-d.tripcdn.com/images/0Z822120008x15121DD0F.jpg
FFZZ0917
avataravataravataravataravatar
5/5
新杭帮菜,色香味俱全,环境也好,价格适中

Xin Yu Yuan(Zong Dian)

Posted: Mar 18, 2021
More Reviews
Some reviews may have been translated by Google Translate
  • LL&NQ
    4/5Excellent
    Original Text

    In Manjueyu Road, snowflake beef, beef is very large, there are pineapple grains inside, the beef is very tender and the quality is good. Crab fried rice with crab meat, shrimp meat, brown rice, mushrooms. Drink while hot, it is more delicious.

    1
    Posted: Jan 27, 2021
  • 5/5Outstanding
    Original Text

    Very good Hangbang restaurant, braised pork is the best, the taste of sauce duck is a bit greasy for me, but it is acceptable. The location is very good, at the intersection, after a walk, I found that there is a treasure cafe in the opposite village, all white small building, newly opened, too suitable for afternoon tea and photos

    0
    Posted: Dec 22, 2020
  • Tonza
    4/5Excellent
    Original Text

    A very good shop. Good taste! The cocktail is also great, will open pineapple beer and vodka and ice cubes. tastes good. The service is a bit two, I told the waiter to place the order, and I didn't serve it for a long time! Then I found that I didn't place an order! "Seafood ink fish rice" is delicious, the ink fish rice has characteristics, the seafood is also fresh "salted egg broccoli" tastes good "seafood pea fish" is a bit greasy "sour soup pig tongue" delicious! Very crisp! Very sour!

    0
    Posted: Jul 14, 2020
  • 陆小凤
    5/5Outstanding
    Original Text

    Originally came here, this time it was a happy return! Because I am going back to Shanghai, I don't share the specialties of this creative restaurant with my friends. Isn't it a lack of bright colors during the perfect journey. The outdoor greenery of Xinyi Garden is well maintained, and the garden restaurant in the lush forest is willing to wait even for an hour. The app that you don’t have to wait for is delicious. In fact, you can’t use it. You still have to queue up at the store. Fortunately, there are few diners at lunch time. The children are happy to take a photo with the rabbit and bear at the door of the store. They are not conscious and they are in line. Return to the truth, comment on the signature dishes! Clear water out of hibiscus, natural to carve, not this tofu, at first glance, there is no dazzling place, in turn add salmon diced, crab willow, hot sauce, soy sauce, onion, and finally a little sugar fresh, suddenly stunned! Taste buds enjoy this unexpected delicacy, such as a wonderful person with a great style, one point less and one point less, can not reach that feeling! Laughing friends lose weight, no sugar, the taste is far worse, and then still obedient! Besides dessert happiness, chic shape, chocolate beans may wish to change to soft chocolate sauce, bread baked best crispy inside tender, ice cream used better, this dessert even if passed. It is also amazing to have the signature seafood ink fish rice, which is rich and rich in taste. It is definitely the favorite of the old people! The luxurious winter melon soft the entrance is instant, the golden soup is just right, I like it! The bullfrog did not do a bad job, the signature dish snowflake beef selection is not good enough, absolutely tender but not good enough, please forgive my high-quality requirements, eat a basket and put it down, the bottom of the mashed potatoes mixed with cheese, quite fragrant. Manjue-saurus fish, rich ingredients, why not change the fresh base shrimp to replace the shrimp dry, the soup color is golden, it looks gorgeous, the gold soup is cut to avoid white pepper, the huobin won the main, the taste is discounted a lot. The oomei juice is added with lime, I like it very much! The taste of the ancient method is moderately sweet and sour. In summary, this is a gourmet restaurant worth sharing with friends. April on the world is full of Fangfei, full of spring in the middle of the night, and the willow dark flower and bright new garden. The deliciousness has entered this place.

    13
    Posted: May 2, 2017
  • lucklily
    5/5Outstanding

    南面,这家餐厅在虎跑路的北面,在虎跑路与满觉陇路交叉的口子上。  公交车的话坐到动物园站,经过动物园站的线路有180路,194路,197路,315路,318路,31路等多条,所以交通还是方便的。不过因为是景区,有的时候公交车会非常的挤,道路也会很拥堵。   为了去这家网红餐厅吃饭,我还特意选了个雨天,就是怕路景区天气好反而堵车挤耽搁时间。  在满觉陇路口子上会看到一个白色的人物雕像,那是清蝉酒店(一家民宿)的标志,在这个雕塑的南侧有一条上坡的小路,上去第一个小山坡就是了。会看到这一处妍茶园和新榆园共同的庭院,在小径小边摆着的一盆盆的是用黑土种植的有机蔬菜,杭州有专门的供货商给一些餐厅配送,黑土是要回收的。  新榆园餐厅最大的包厢在一楼,可以容纳15人就餐,餐厅也承接婚宴,因为有独立的一个大厅。  餐厅的布置新颖时尚,以中西式创意菜为主打,同时餐厅也利用景区环境的优势 ,兼营下午茶、晚茶、甜品等。   餐厅四周都是大落地的玻璃窗,光线非常的通透。  我一大一小来的,知道这家店有不少网红菜,但是一下子不晓得怎么点合适,餐厅万经理引领我们母子入座,看到她蛮亲和的样子,嘱咐下属办事又是十分的利落,挺有好感的,就请她帮忙按排一下我们的菜,倒是安排的非常有水平。   现磨豆腐,端上来的时候我并没有被漂亮的摆盘一下子诱惑,因为这样的出品在龙井草堂、院子餐厅也是有的,不是第一次见了,不过当我们将这几种佐料配入豆腐之中,才发现好味道真是别有洞天,有两味独家秘配的佐料,一道好象是蟹柳丝,一道好象是什么果肉之类的,特别的能勾勒出鲜美。   雪花牛肉,牛肉很嫩,炖的很糯,我吃出了鹅肝的丰腴感,牛肉块下面是土豆泥,周围一小圈儿是菠萝,土豆泥中融入牛肉汁,小朋友非常的喜欢。   网红菜西班牙目鱼饭,88元一份,端上来目鱼大片大片的盖在乌黑的米饭之上,上面淋了芝士,还摆了一块儿青柠檬,边上放了一小碟儿芝士。服务生会帮忙把青柠汁挤进目鱼饭里,然后搅拌均匀,搅拌之后,连目鱼片也沾染上了目鱼汁的颜色,哈哈~边上那一小碟儿的芝士是留给需要再继需添加的客人的,我吃了觉得已经足够的浓汁重酱了,

    9
    Posted: Mar 17, 2017
  • 纸的世界
    5/5Outstanding

    新榆园餐厅在西湖满觉陇路虎跑路口!餐厅有院子,是一栋房子,室外环境格外幽静,市内装修很有情调,也是比较高档!菜做的也是不错,鱼头带面条,红烧肉,酱爆茄子,包心菜,春卷和开胃萝卜也是很可口!服务态度还可以了!

    8
    Posted: Dec 22, 2016
  • tastic
    5/5Outstanding

    味道好,创意菜多,适合吃腻了常规菜之后去尝试一下。这个餐厅经常需要等位置,如果有渠道可以提前预定,这样就方便很多。不然就要排队排队,比外婆家还可怕的排队你能接受的了就出发吧。餐厅停车位很紧张,不推荐开车前往,只有几个位置还是在小坡度上停的,女司机和新手可要慎重了。餐厅在满觉陇路上,蛮好找的,顺着坡度的路上去就是了。

    6
    Posted: Jul 3, 2016
  • pop10000
    5/5Outstanding
    Original Text

    The family came to Jiuxi 18th Stage to play, and lunch was solved in the nearby 2018 must-eat restaurant Xinyiyuan. [Environment] Location: The store is on a steep slope, looking at the style of private family courtyard dishes, and there is an open dining area outside. [Service] It was just noon when the hall was full or full of reservations. I had to wait for a seat, but some guests temporarily cancelled it. The waiter arranged a private room for dinner very intimately. |Freshly ground tofu^: I personally recommend this tofu, because it is freshly ground, extremely tender and delicious, with 6 small dishes of ingredients. (Just missing the vinegar that I like, maybe the merchant thinks it will be washed with the original flavor of tofu)|Casserole Yuan Xiaoshi mushroom^: The mushroom should have the action of stir-fried or roasted first, the entrance is slightly burnt, very good meal.|Braised meat^: sweet and soft, with steamed buns is a good choice. (This steamed bun is not generally big). |Mushroom seafood rice ^: In addition to fresh, it is still fresh, there are various small seafood in it. |Mountain Chai chicken ^: chicken stew, taste slightly sweet. |Snowflake beef ^: beef quality is good, radish taste is better. |Luxurious winter melon falls in love with pine mushrooms^: winter melon absorbs the fresh taste of pine pine, and becomes a delicious one that has never been known. |Bamboo cage bullfrog^: I am still not used to steaming bullfrogs. The taste is average. Bullfrog just likes to eat carbon roast bullfrog. |Signature barbecue platter^: Barbecue platter is OK. In general, Xinyiyuan is still worthy of the restaurant on the 2018 must-eat list. The price is still very high. I hope I can come back to pull the grass in the future.

    2
    Posted: Apr 21, 2019
    • 1
    • 2
    • 3
    • 4
    • 32