Please big data push me to the uu who want to eat seafood in Sanya! Please be sure to come to this! Opened a 20-year-old store in Sanya! It's not an indigenous friend who can't lead the way! Whatever seafood you want to eat, the boss will fish for you (you can go to the tank to catch it yourself like I do), the quality is visible, and the price is clearly marked! Eat very at ease! ✔️ Salt braised skin shrimp has skin shrimp of this size in my hand! I ate a whole shrimp yellow in the skin shrimp for the first time! Inlander was really surprised to see! ✔️ Every grass shrimp is red, the meat is tight and q-pop, and you can eat the fresh sweetness of the shrimp itself! Wrapped on the saucer is really great! ✔️ Garlic lobster lobster production time is a little longer, but! Really fresh eyebrows! , the meat is super thick, and the shrimp tongs are a big stew! Don't mention how cool your mouth is! And the refreshing and refreshing is really delicious! Coconut milk is mellow, peanuts are crispy and crispy! The small ingredients are super enough, and I will be refreshed when I go down in one bite! I really recommend .... It’s really white to eat seafood in Sanya without going to this place! #Sanya Seafood #Sanya Travel #Sanya Travel Guide