YI SHUI REN GU ZONG DIAN Review

Fat man tour Qingdao last day last stop, killed to the Tsingshui people near the Tsingtao Beer Museum to eat a meal; in the last reluctance to Qingdao live seafood, come to have a drink! [Environment]: The store is generally clean and tidy, and the adjacent seats are relatively spacious. Because the gears set up along the street, the overall layout looks more atmospheric! [Service]: The local service is still more enthusiastic. Although the fat man has not experienced the enthusiasm of Zibo, he has also experienced the hospitality of Qingdao. [Taste] Yimengshan fried chicken: chicken is super tender, and each piece of chicken is very flavorful by the soup, salty and spicy is very always pinched, is a hard dish under wine. Seafood soup: fresh, thick, a bowl of soup before the meal, adjust the stomach state to the best. Garlic roasted oyster: raw, fresh, sweet and slightly seay after the entrance, with Q-tendered stew, the entrance, immediately full of happiness. Mutton skewers Stone meat: Mutton skewers are small, The taste of roast is basically qualified. Because the stone meat is eaten for the first time, does it feel over fried? A bit hard. Lack of crispy fullness...Seafood big coffee: large amount, enough ingredients, all kinds of raw materials are very fresh! This dish reflects the local hospitality! Overall, this is a perfect taste bud experience for fat people in Qingdao. If you have the opportunity, you can try it yourself.

Entering the door is the a la carte area, and the dishes are presented in front of you. I asked for a few skewers of barbecue, salmon, mutton skewers and chicken hearts. Then I asked for a favorite flavored eggplant, and then I saw the recommended family photo steamed dumplings. There are a lot of guests at noon on weekdays, and many of the private rooms are fully booked.

The whole family steamed dumplings, the taste is very good, especially the fresh shrimp, it is really wrapped in a big shrimp, very special; the old soup tofu is made of candles for a long time due to the water tofu small fire, fresh and tender; the flavor of eggplant is very large, the eggplant taste is very fresh; the service is not bad

I am a foreigner. I traveled to Qingdao. I came to the store for the first time under the recommendation of my relatives. The proprietress will not give different treatment because she is a foreigner. She is very enthusiastic. The dishes are very good, very fresh, cost-effective, and worth recommending to everyone! Come to Qingdao again and will come to Lishui people again, and I wish business better and better!

There are too many people at the Oktoberfest, and the beer street is more comfortable. Parking here is convenient, very close to the beer museum, and the museum is just a meal. Authentic Lu cuisine, seafood, barbecue, dishes have real objects, ordering can also be seen. The hair and hair must be ordered every time, and the oysters are full before the meal, and the taste is fresh and slippery. The wontons are also very fat, and the spicy fried is very tasty. Barbecue must also be a must for drinking. There are so many shops in Beer Street, this one is worth coming.

I have been to Lishui several times. His family's steamed dumplings are really classic. The price is cheap and the fullness is very good. This time I tried another flavored dish fried chicken. It was really delicious and tasteful. It was suitable for rice, and the sauce was very fragrant. The family's dumplings were also ok.

The waiter is enthusiastic. Dishes: The fresh price of the dishes is not expensive. We ordered the mutton skewers for "barbecue tendons". The roast was very good. Although it was fat and thin, it could not be tasted. It was a bit fishy. "Spicy Pippen" is quite interesting. I ate the Pippen for the first time and it was very crispy. "Handmade pancakes" is actually fried small yellow croaker, green onion, with authentic Shandong pancakes, tastes OK, pancakes are delicious, small yellow croaker is a bit oily.