yishunniunaigongsi Review

This store is very close to the subway station exit. Because Yishun and Yili are close, I always feel that the two old brands may have some connection. Yishun's dairy products are very famous in Hong Kong, especially double skin milk, it still tastes good, but I don't know how to find that double skin.

I have a lot of hope to eat this, there are not too many people, many travel magazines are recommended, in fact, it is similar to our mainland old yogurt, but people are real materials, taste more rich! !

We ordered ice red bean double skin milk and ice flower egg taste is still good, double skin milk milk taste is very rich and very tender, red beans soft pick out the sand, egg taste is very special, more awkward than egg, but sweet is a bit strange, can not cover the original fishy smell of the egg, the price is more expensive, A small bowl of 30 or 40 Hong Kong dollars a bowl, like also need restraint, not as happy as eating double skin milk on the mainland. The store is very small and many people come and go. The diners sit and the clerk stands and delivers the meal like the teacher of the invigilation. After eating, the atmosphere is urged to leave quickly. You can't enjoy it slowly. The way to eat is not like afternoon tea, but more like a bowl of tofu brain before going to work in the morning. After eating, hurry up and punch in.

The so-called milk company here is actually a breakfast shop, which is a traditional Hong Kong-style breakfast.

Invincible hot double skin milk, check in every day!