With "drama as the eye," seven grand acts connect ancient Shu rituals, the camel bells of the Silk Road, and the bold spirit of poetry and wine, turning dish serving, music, dance, and etiquette into part of the storyline. Guests are no longer mere diners but participants in the dreamlike fantasy of the Land of Abundance.
Delving into the spiritual core of ancient Shu civilization, this banquet is rooted in Sichuan flavors while blending Han dynasty rituals with ceremonial music and dance. Every dish has its origin, every feast follows its rules—what you taste is flavor, what you savor is culture.
In the heart of Chengdu, a 2,000 m² splendid chapter unfolds, where space becomes an exhibition and dining transforms into performance. Ideal for upscale banquets, cultural gatherings, and urban hospitality, it turns cuisine into a cultural medium and connects emotions through feasting.