Unlimited premium ingredients including daily fresh supplies of bluefin tuna, New Zealand scampi, and sea urchin, with over 200 types of Japanese cuisine. Thick-cut sashimi is prepared to order, effortlessly fulfilling your seafood cravings.
Immerse yourself in an authentic Japanese ambiance with wooden decor and Zen-inspired landscapes. The serene tatami private rooms and kimono photo spots transport you straight to Kyoto in an instant.
Japanese-style attentive service includes shoe changing upon entry, proactive shrimp peeling, frequent plate changes, and meticulous details. Private rooms can be booked in advance to meet dining and banquet requests.