Follow the instructor on a leisurely tour of Shuangfeng Hall, savor ancient tea utensils and tea painting classics, trace the stories of tea events through the ages, and understand the millennium-old origins of West Lake Longjing tea.
Pick tea leaves in the nearby tea garden, follow the master to experience the entire ancient tea frying process, and finally savor a cup of authentic Longjing tea with its fresh and sweet aftertaste, immersing yourself in the refined charm of tea culture.
Hand-fill and seal small green tangerines with tea, blending the citrus aroma with the mellow richness of pu'er. The finished product can be taken home, kept for yourself or given as a thoughtful souvenir.