Bari: Cook like a Local - Pasta and Tiramisu Class with Wine

You can't visit Italy without enjoying at least one pasta dish — so why not learn how to make two? In this hands-on cooking class, your Cesarina will teach you how to roll fresh sfoglia by hand and prepare two different pasta recipes from scratch. To make the experience even sweeter, you'll also learn how to make the iconic Tiramisù.

Share your love of Italian cuisine, meet new people, and enjoy a truly authentic cultural experience in a warm and welcoming home. More than just a cooking class, this is a wonderful way to connect with local traditions through food.

Cesarine is Italy's oldest network of home cooks, welcoming travelers into local homes across the country for immersive culinary experiences rooted in genuine hospitality and family recipes.