Cambodian Village Cooking Class

Details: We kick off this half day cooking class for a guided tour of a local Cambodian market. Learn all about the colourful produce, amazing fruits, and typically Cambodian ingredients. From the market we head out to our purpose-built garden pavilion for your hands on interactive class. Led by one of our fantastic chefs learn how to cook three delicious Cambodian dishes that you will be able to re-create back home. Menu • Fresh Rice Paper Spring Rolls • Cambodian Curry • Bananas in Palm Sugar
— Menu 1
Course: STARTER
Dish name: • Fresh Rice Paper Spring Rolls

— Menu 2
Course: MAIN
Dish name: Cambodian Curry

— Menu 3
Course: DESSERT
Dish name: Chaek Churrng
Dish details: Bananas in Palm Sugar