Jodhpur Private Cooking Class With Family

Details: Travelers are going to learn some traditional cooking , Indian food in a clean and hygienic environment . (1). Learn how to prepare Indian Masala tea at home . (2) Roasted papadam (3) Jodhpuri Jeera rice This is traditional style of rice recipe known as jodhpuri Jeera rice. (4) 2 main course two different kind of vegetables (5) Indian Roti (chapati) You are going to learn in this session all secrets of my grandmother and my mother's cooking recipes we are vegetarian family so you will learn best vegetarian recipes. If you don't know any cooking skill , no problem, we will help you to teach Learn some typical traditional cooking recipes. You learn to cook some best Indian cuisines and can prepare the same recipes at home too once you go back home ,plus ,you create culinary memories with smiles to be cherished for lifetime . Thank for reading this . See you soon at cooking class at my home.
— Menu 1
Course: STARTER
Dish name: Masala Chai (Tea) National Drink of India
Dish details: Tea Is India's National Drink . Indian masala chai with lots of hand grounded spices and with fresh ginger ,

— Menu 2
Course: STARTER
Dish name: Papadum
Dish details: Typical Indian home made papad . made with lentils flour and spices Roasted .Crisp, glossy, and crackling with cumin seeds, light-as-air papadum

— Menu 3
Course: MAIN
Dish name: Malai Pyaas ki sabji
Dish details: This is one of my grandmother's recipes. Malai Pyaaz is is a Rajasthani recipe which is cooked with onions and a generous quantity of fresh Malai

— Menu 4
Course: MAIN
Dish name: Pudina Aloo
Dish details: Aloo Pudina – an easy, healthy and delicious dish made with potatoes, spices and mint leaves. This is my mother's recipe .

— Menu 5
Course: MAIN
Dish name: Jodhpuri Jeera rice
Dish details: Jeera rice (cumin-flavored rice) is a simple yet aromatic dish

— Menu 6
Course: MAIN
Dish name: Indian bread also known as Roti. Roti is also known as chapati.
Dish details: ROTI are made with whole wheat flour, they are good for your health. They are much healthier compared to breads made with all purpose flour (maida).