Authentic Mayan Cooking Class in Cozumel

Details: They will be able to know the Mayan culture through flavors, cooking ancient Mayan recipes with ancestral ingredients, the traveler will delight in an explosion of flavors and textures in each of their foods, representing the freshness and innovation of the Mayan culture through years.
— Menu 1
Course: MAIN
Dish name: Beans with pork
Dish details: The two basic ingredients of this recipe are typical of the Mexican southeast.

— Menu 2
Course: MAIN
Dish name: Cochinita pibil
Dish details: The Cochinita is marinated in a mixture of sour orange juice and with a mixture of red spices made with "axiote" seeds.

— Menu 3
Course: STARTER
Dish name: Sikilp´aak´
Dish details: Sikilp'aak 'is a typical Mayan snack that is widely consumed in this region of the country and cannot be found in other parts of Mexico-

— Menu 4
Course: DESSERT
Dish name: Cornbread
Dish details: Dessert made with corn without flour.