Peruvian Cooking Class Cocktails and Market Tour in Cusco

Details: You will cook 03 traditional Peruvian courses and 02 cocktails. The Peruvian Cooking Class, Cocktails, and Local Market Tour in Cusco begins at the San Pedro Market, where you'll be introduced to a rich variety of traditional Peruvian ingredients, including different types of potatoes and more. After the market tour, we'll take you to our beautiful Cooking Studio located in the heart of Cusco, where you'll enjoy a hands-on class led by our professional Peruvian chef. You will learn to prepare 03 signature dishes: ceviche, causa limeña, and quinoa tamal, along with 02 nutritious and refreshing cocktails made with Peru's most iconic ingredients, such as Pisco and native fruits. At the end you will try the mst traditional dessert: PICARONES By the end of the class, you'll have the skills to recreate these cocktails and dishes at home for your family and friends. You'll also receive the recipes to take with you.
— Menu 1
Course: STARTER
Dish name: You will cook Ceviche

— Menu 2
Course: STARTER
Dish name: You will cook Causa Limeña

— Menu 3
Course: MAIN
Dish name: You will cook Quinoa Tamal

— Menu 4
Course: STARTER
Dish name: You will make 02 Peruvian cocktails
Dish details: Fresh cocktails with pisco ( available free alcohol version)

— Menu 5
Course: DESSERT
Dish name: Traditional Picarones
Dish details: You will eat Traditional Picarones