Details: Get creative and discover the authentic way to prepare Vietnamese food with this cooking class in Hoi An. Make 4 tasty dishes with your chef while sipping on free water and passion fruit juice.
Pick up all the secrets of great Vietnamese cooking as you are shown how to pound and separate rice, grind rice to make rice milk, and make rice paper. Try your hand at using traditional cooking utensils like a stone mortar, grinder, and wooden pestle while preparing your food.
Follow your chef's instructions to cook 4 quintessential Vietnamese dishes including the famous Pho (beef noodle) soup. Then, sit back and relax and taste your delicious creations.
Get even closer to Vietnamese culture by selecting the option for a market visit and bamboo basket boat ride. Shop at a local market as you learn about the main parts of Vietnamese cuisine and choose the fresh ingredients for the cooking class. Then, head for the Cam Thanh coconut village to ride a unique bamboo basket boat. Explore the beauty of Bay Mau coconut forest and try out activities including fishing before heading to your class.
— Menu 1
Course: MAIN
Dish name: Vietnamese Style Noodles with Beef or Chicken
— Menu 2
Course: STARTER
Dish name: Rice Pancakes
— Menu 3
Course: MAIN
Dish name: Southern-style Beef Vermicelli – Bun Bo Nam Bo
— Menu 4
Course: STARTER
Dish name: Vietnamese Salad Rolls – Goi Cuon
— Menu 5
Course: DESSERT
Dish name: Passion Fruit Juice