M.O.M Cooking Class in Saigon

Details: Morning class : 08.35 am : Meet at West Gate- Gate 5 of Ben Thanh Market on Phan Chu Trinh Street 09.15 am: Arrive back to M.O.M Cooking Studio 12.30 pm: End of Cooking Class with Certificate and Recipe Afternoon class: 01:45 pm : Meet at M.O.M Studio on 119/2 Yersin Street 01:55 pm: Start class 04.45 pm: End of Cooking Class with Certificate and Recipe
— Menu 1
Course: STARTER
Dish name: Fresh Spring rolls with Pork and Shrimp
Dish details: Common dish that combine all the vegetables and herb

— Menu 2
Course: STARTER
Dish name: Green Papaya salad with Pork and Shrimp

— Menu 3
Course: STARTER
Dish name: Fried Taro Cake with Shrimp

— Menu 4
Course: MAIN
Dish name: Bún Cha - Vietnamese Grilled meat balls with fresh rice noodles and vegetables

— Menu 5
Course: MAIN
Dish name: Chicken Pho Soup (Afternoon class)

— Menu 6
Course: MAIN
Dish name: Banh Mi with Grilled Pork (Afternoon Class)
Dish details: Only make stuffed and sauce (not make Banh Mi from flour)