RAMEN Noodle Making Experience! Made from flour in 30min!

Details: This is a workshop based on a completely new concept. Our shop is not exclusively for foreigners; it is also popular with Japanese customers, so you may experience the workshop together with local participants. Using the highest-quality wheat flour from Hokkaido and Tokyo's delicious tap water, you will learn a patent-level technique to make chewy, smooth noodles in just 30 minutes—completely by hand without using electricity. Each person uses one table to make one portion of noodles, and up to six people can participate in one session. There is one instructor. Since many Japanese guests also join, the lecture is mainly in Japanese, but translation speakers (English, French, German, Korean, etc.) are used for support. Your handmade noodles will be paired with the special soup I prepare. If you are interested, I may even secretly share the basic idea of the soup recipe. With premium Japanese ingredients and days of aging, replicating this flavor depends entirely on your passion. Make a reservation and join us—I promise it will become one of the highlights of your trip to Tokyo, and even Japan.
— Menu 1
Course: MAIN
Dish name: Standard Soy sauce Ramen
Dish details: A classic chicken broth with bonito, kelp, and vegetables. Balanced with secret seasoning for a flavor everyone loves.

— Menu 2
Course: MAIN
Dish name: Aged Miso Ramen
Dish details: A matured blend of red and white miso with hidden richness. Diverse ingredients create a deep, mellow, and well-rounded flavor.

— Menu 3
Course: MAIN
Dish name: Light & Creamy Tonkotsu Ramen
Dish details: Rich pork broth with Kyoto white miso for depth and sweetness, finished with soy milk for a light, drinkable soup.

— Menu 4
Course: MAIN
Dish name: Vegan Wakame Ramen
Dish details: Kombu dashi and tamari soy sauce with refreshing wakame. A touch of sesame creates a smooth, mellow flavor.

— Menu 5
Course: MAIN
Dish name: Soy-milk Soup Curry
Dish details: A creamy soy milk broth with fresh vegetables and a hint of curry. Mellow and smooth, it highlights every topping.