Details: We will meet in the market square of perseverance where they will get to know the local market and will be able to have a perspective of the Colombian gastronomic culture. A few blocks away we will be at the location where we will prepare 3 Colombian dishes.
— Menu 1
Course: STARTER
Dish name: empanadas
Dish details: chicken, meat or vegetable empanadas.
— Menu 2
Course: STARTER
Dish name: patacones with Hogao
Dish details: Patacones with hogao sauce (with or without cheese)
— Menu 3
Course: STARTER
Dish name: arepas with cheese
Dish details: typical Colombian arepas with cheese and butter
— Menu 4
Course: STARTER
Dish name: fish ceviche
Dish details: Colombian Pacific ceviche with fresh fish cuts
— Menu 5
Course: STARTER
Dish name: corn arepa
Dish details: Colombian sweet corn arepa
— Menu 6
Course: MAIN
Dish name: rice with seafood from the pacific
Dish details: Rice with seafood with flavors of the Colombian Pacific
— Menu 7
Course: MAIN
Dish name: Ajiaco
Dish details: Typical Colombian soup with three varieties of potato
— Menu 8
Course: MAIN
Dish name: sancochos
Dish details: They can be fish, meat, chicken, or if you prefer triphasic with the three meats (chicken, beef, pork).
— Menu 9
Course: MAIN
Dish name: Tray paisa
Dish details: Typical Colombian dish that you cannot miss!
— Menu 10
Course: MAIN
Dish name: sweaty
Dish details: They can be chicken, meat or vegetarian