Stop at: Siem Reap Province
Details: 1. Food stop 1- Handmade noodles decorated with edible flowers. , Served with lotus root, banana flower, long bean, Cambodian style fermented and lightly spiced pickles and fresh local herbs and optional chili.
Duration: 25 min(s)
Stop at: Angkor Archaeological Park
Details: Food stop 2 nearby the beautiful 60 road local food Palace.
- Rice pancake stuffed with minced pork, shrimps and beansprouts. Served with delicious peanut sauce and a variety of local fresh herbs and vegetables.
Duration: 40 min(s)
Stop at: Wat Bo Temple
Details: 3. Food stop 3- Savory fried cake, Chinese influenced but typically Cambodian. Rice based cake stuffed with spring onions, served with sweet peanut dipping sauce.
Duration: 30 min(s)
Stop at: Psar Chaa - Old Market
Details: Food stop 4- Cambodian Fermented Fish cooked on cutting board ( Pro Hook Dot) small eight-millimeter-long fish caught in Tonle Sap and the Mekong River—that have been chopped and mashed to cooked together with lemongrass, garlic and galangal. Served with vegetable and Rice.
Duration: 1 hour(s)
Stop at: Wat Damnak
Details: Stop 5: Sticky rice and cocktails. , -Pick up Cambodian desserts from Old market. -Enjoy them at a nearby bar in a quiet leafy area where you will enjoy a refreshing cocktail.
Duration: 1 hour(s) 10 min(s)