Buenos Aires: Argentinian Tasting Dinner with Wine Pairings

Join us for an unforgettable evening celebrating Argentina's rich culinary heritage. Around a lively communal chef's table, you'll enjoy a 14-dish tasting menu paired with five boutique Argentine wines, each selected to perfectly match the flavors and rhythm of the night. More than a dinner, this is an immersive cultural experience — a playful journey through the country's traditions, people, and stories.

Your evening begins with a warm welcome and a glass of sparkling Pét-Nat wine, followed by a delicate Patagonian trout tartar that sets the tone for what's to come. Soon after, you'll roll up your sleeves to craft your own empanada and prepare fresh chimichurri alongside our chefs — a fun, hands-on introduction to Argentina's most beloved flavors.

As the evening unfolds, each chapter of the menu tells a story. Memory on a Plate brings comforting local favorites like savory chard fritters and golden chickpea farinata, paired with bright, refreshing white wines. A Taste of Home follows, featuring rich and smoky dishes like chorizo, and pork flank steak, highlighting Argentina's love for fire and meat.

The centerpiece of the evening is the Beef Tasting, where you'll discover why Argentine beef is world-famous. Enjoy tenderloin with mushroom butter and slow-braised osso buco, served with a colorful banquet of grilled seasonal vegetables — a feast for both the eyes and the palate.

To end on a sweet note, our Dessert Tasting celebrates the national obsession with dulce de leche, featuring chocotorta, and fluffy pancakes. Finally, you'll share a traditional mate ceremony, learning its rituals while savoring handmade alfajores — the perfect closing to a truly Argentine night.

Whether you're a foodie, traveler, or simply curious, this experience invites you to taste, learn, and connect. Come hungry for flavor and leave full of stories, laughter, and memories that last long after the final sip of wine.