Wander through the historical heart of Naples and taste traditional delicacies as you discover the amazing street food scene. Venture into a stunning maze of ancient palazzos, and discover the most loved restaurants and food stores along the way.
Sample local specialties such as "tarallo napoletano" (a salty, crumbly biscuit with a dash of black pepper, almonds, and lard). Try the folded "pizza a portafoglio" loved by the locals, the tasty "ragù" a favourite of neapolitan grandmothers, and the most authentic "frittatina di pasta" (pasta fritter made with eggs and besciamella).
Satisfy your sweet tooth with a mushroom-shaped "baba" dessert, served with an unforgettable Italian coffee in one of the city's best cafes.
