Oaxaca: Oaxacan Mole Workshop with a Traditional Cook

Immerse yourself in a unique culinary experience as we explore the world of traditional Oaxacan mole, enriched with local touches and gastronomic surprises. We'll start with an exciting market tour, where we'll obtain the essential ingredients for our mole.

Once in the kitchen, we'll learn to prepare Oaxacan mole using authentic methods and pair it with an exquisite main course. Additionally, we'll delight in a typical Oaxacan dessert, all cooked in our cooking class, and enjoy many culinary secrets.

Don't forget that if you come to Mexico, we'll teach you how to make various Oaxacan sauces with chilies and different regional products. As a special surprise, we'll incorporate a locally grown ingredient that will add an exciting twist to our menu, perhaps a type of herb or exotic fruit that highlights the nuances and authenticity of traditional Oaxacan cuisine. Join us on this unforgettable culinary journey, where the flavor and culture of Oaxaca come together in a feast of authentic delights and local surprises.