City Cruises Boston: Premier Brunch or Dinner Harbor Cruise

Experience an elegant brunch or dinner cruise in Boston Harbor aboard the iconic Odyssey. Choose between a buffet brunch, or a 3-course plated dinner, to celebrate something special or just to make every day special. Take in the city skyline while enjoying exceptional service, a live DJ, dancing, and delicious dining.

Elevate any occasion on this upscale afternoon or evening cruise while you soak in sweeping views of Boston's iconic landmarks, such as the USS Constitution, the Zakim Bridge, and the North End waterfront from open-air decks and comfortable indoor spaces. Whether it's a date night, a birthday, or a dinner out, come aboard for an unforgettable afternoon or evening of dining and dancing on the water!

SAMPLE DINNER MENU
SALADS (Choice of One)
STRAWBERRY ARUGULA SALAD (G*) (V)
Shaved Fennel | Whipped Feta | Strawberry Vinaigrette
ROASTED RED PEPPER BISQUE (V)
Crispy Shallot | Cilantro Chimichurri | Cracked Black Pepper
LOCAL MARKET CHEESE AND CHARCUTERIE (N)
Lavash | Seasonal Fruit Compote | Roasted Almonds

MAIN (Choice of One)
SMOKED CHILI-RUBBED ATLANTIC SALMON (G*)
Vegetable Succotash | Yukon Gold Potatoes | North End Style Tomato Relish | Garlic Confit
PAN-SEARED CHICKEN BREAST (G*)
Smashed Fingerling Potatoes | Baby Zucchini | Sun-Dried Tomato Cream Sauce
ZA'ATAR FLAT IRON STEAK (G*)
Tamari Marinade | Pommes Anna | Asparagus | Wild Mushroom Demi-Glace
SUMMER POTATO GNOCCHI (G*) (VG) (V)
Braised Summer Vegetables | Charred Bell Pepper Sauce

DESSERT (Choice of One)
SPANISH ‘BASQUE STYLE' CHEESECAKE (V)
Cheesecake Souffle | Macerated Blueberries | Chocolate Sauce | Vanilla Bean Sauce
CHOCOLATE TOFFEE CRUNCH CAKE (V) (N)
Kalua | Chantilly Cream | Raspberries
PINEAPPLE UPSIDE DOWN CAKE (V)
Rum Caramel Sauce | Whip Cream
MIXED BERRIES AND PINEAPPLE (G*) (VG) (V)
Fresh Mint | Lime Spritz

SAMPLE BRUNCH MENU
BREAKFAST PASTRIES
EARLY RISERS
BREAKFAST PASTRIES (V) (N)
Assorted Muffins and Danishes
FRENCH TOAST (V)
Whipped Cream | Maple Syrup
SCARAMBLED EGGS (G*) (V)
American Cheddar Cheese
BREAKFAST POTATOES (G*)(V)(VG)
Caramelized Onions | Red & Green Bell Peppers
BREAKFAST MEATS (G*)
Applewood Smoked Bacon | Pork Sausage Links
SCOTTISH SMOKED SALMON DISPLAY
Cream Cheese | Shaved Red Onions | Roma Tomatoes | Capers | Bagels

LATE RISERS
SUN-DRIED Tomato pasta salad
Olives | Crispy Bacon | Garlic Aioli | Fine Herbs
SUMMER BERRY AND FARRO SALAD (VG) (V)
Strawberries | Blueberries | Baby Spinach | Sumac Vinaigrette
CIRTUS HERB ROASTED SALMON (G*)
Sauteed Spinach | Artichokes | Olive Blend | Chardonnay Cream Sauce
SPRING GARLIC CREAM PASTA (V)
Asparagus Tips | Cremini Mushrooms | Sweet Peas
KID'S STATION
Chicken Tenders and French Fries
BIRRIA STYLE CHICKEN (G*)
Fire Roasted Peppers | Caramelized Onions
HAND CARVED TRI TIP SIRLOIN (G*)
Rosemary Marinade | Caramelized Onions | Balsamic Demi-Glace